Go Back
+ servings
2 tall glasses with a pinkish hue shake and an icecream scoop in each glass on top with straws inserted
Print Recipe
5 from 6 votes

Date & Melon Shake

A sweet and delicious cooler made with melon, dates, milk and icecream
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: International
Servings: 2 servings
Calories: 317kcal
Author: Wajiha

Ingredients

  • 4 to 5 dates
  • 1 cup of cut up melon cubes
  • 1 cup of milk
  • 4 ice cubes
  • 2 scoops of regular vanilla ice cream additional 2 scoops for toppings
  • Extra Sugar or honey to taste optional

Instructions

  • If the dates that you are using are hard (like ajwa etc), soak them in boiling water for 15 mins before making the shake.
  • De-seed the dates
  • Add all the ingredients in a blender and blend till all the ice cubes are crushed.
  • Taste to check sweetness. Add sugar or honey if needed.
  • Serve in glass with additional scoops of icecream. Drink cold.

Notes

Use soft sweet variety of melon for this shake for best results.
You can keep the shake in the fridge for 2 days.

Nutrition

Serving: 1g | Calories: 317kcal | Carbohydrates: 52g | Protein: 8g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Cholesterol: 39mg | Sodium: 131mg | Fiber: 3g | Sugar: 42g