Comments on: Pakistani Basic Chicken ka Salan – Chicken curry

By: Wajiha

Wajiha — Thu, 12 Feb 2026 21:57:38 +0000

In reply to Saba. that is the highest praise of all! thankyou so much!

By: Saba

Saba — Sun, 01 Feb 2026 22:16:46 +0000

Perfect in every way! It smelled just like mom’s and tasted the same as well!

By: Wajiha

Wajiha — Thu, 25 Sep 2025 07:49:06 +0000

In reply to Sonia. Hey Sonia! so glad it worked out for you!

By: Sonia

Sonia — Mon, 01 Sep 2025 21:36:37 +0000

In reply to Wajiha.

This salan is absolutely delicious! Thank you so much for this recipe. Every ingredient was in perfect proportion.

By: Wajiha

Wajiha — Thu, 15 May 2025 13:20:20 +0000

In reply to Sonia Hussain. Hey Sonia! one medium onion is 150 gm in weight, hope that helps!

By: Sonia Hussain

Sonia Hussain — Wed, 30 Apr 2025 23:14:58 +0000

Can you please provide the weight in grams of the onions?

By: Wajiha

Wajiha — Mon, 15 Jul 2024 08:51:54 +0000

In reply to Priya Soorya. thankyou so much! glad you liked it

By: Priya Soorya

Priya Soorya — Fri, 12 Jul 2024 17:31:52 +0000

Excellent recipe, very well explained.

By: Razia

Razia — Wed, 12 Jan 2022 09:16:01 +0000

Hi, would love to try this recipe. How many grams chicken is needed for the above recipe? Unsure about the conversion of “medium to large chicken” into grams 🙂 Thanks!

By: Wajiha

Wajiha — Wed, 14 Jul 2021 08:20:00 +0000

In reply to Amna Hanif. oh absolutely! You can use pre-fried onions for all recipes that call for frying onions until brown