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    Pakistani / Indian food

    Pakistani and Indian Food are known to be the spiciest and the most flavorful food ever. Also known as South Asian Cuisines, these dishes and are rich in spices, herbs and condiments.

    I am originally from Pakistan. So you will find Recipes on my site are heavily influenced by the flavors of the South Asia. Like our vegetarian favorite, The spicy moong masoor dahl (red and yellow lentils). There is also this amazing recipe for Chicken Malai Pulao. And of course how can we forget the Biryani!

     

    • Pakistani Chicken Karahi
    • Pakistani Whipped Mocha Latte
    • Pakistani chicken biryani, Karachi special
    • Phitti hui Coffee – Pakistani Whipped Coffee
    • Street style Bun Kebab
    • Anday ka halwa – Egg halwa
    • Khageena – Pakistani spicy scrambled eggs
    • Easy Beef Handi Kabab

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    Hey there! I am Wajiha, the blogger and cook behind Butter over Bae.
    My friends had an intervention for me, to stop me from spamming them with all my kitchen experiments and food pictures. But, instead, I made this! And now I put up my food spam for the world!

    My blog is literally all my food obsessions in one: Pakistani/Indian food, Pan-Asian recipes, and desserts! I’d loveeeee to show you around and tell you more. Grab a cup guys and click below

    Who this lady? →

    Ramadan Recipes

    • Imli ki Chutney – Sweet Tamarind Chutney
    • How to make Frozen parathas at home
    • Chicken Tikka Samosa
    • Cheddar Chicken Kabab
    • Date & Melon Shake
    • Tikka flavored Chicken Nuggets

    Popular Recipes

    • Pakistani chicken biryani, Karachi special
    • Khageena – Pakistani spicy scrambled eggs
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    • Lahori Chargha Recipe

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