Comments on: Bihari Chicken Tikka https://butteroverbae.com/bihari-chicken-tikka/?utm_source=rss&utm_medium=rss&utm_campaign=bihari-chicken-tikka Easy Indian, Pakistani and Asian recipes Sun, 29 Jun 2025 13:43:18 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Wajiha https://butteroverbae.com/bihari-chicken-tikka/comment-page-1/#comment-25733 Sun, 29 Jun 2025 13:43:18 +0000 https://butteroverbae.com/?p=5646#comment-25733 In reply to Jasmine.

hey there Jasmine! so I use Shan garam masala. It is a Pakistani brand and not very heavy on any particular spice. I also make my own at home. I can post the recipe if you like. You can use all spice too if garam masala feels too much for you.

]]> By: Jasmine https://butteroverbae.com/bihari-chicken-tikka/comment-page-1/#comment-24197 Thu, 05 Jun 2025 09:28:45 +0000 https://butteroverbae.com/?p=5646#comment-24197 What brand of garam masala do you use? I typically avoid this like the plague because we never used it growing up, and it all tastes very…muddy. Heavy on the cinnamon and cloves. All the garam masala that I’ve ever seen is also significantly darker than what’s shown in your photos. It’s like the color of espresso. So if you can share what brand you use, that would be really helpful. Thank you!

]]>